Sunday, August 21, 2005

How to make a Better Lemonade

I've long made my own lemonade with just water, lemon juice, and sugar. I would traditionally just put these ingredients into a glass, stir for awhile and that was it. But I recently discovered a little trick that makes it taste 100% better!

Put these same ingredients into a food processor or blender and let it go at full speed for at least 3 minutes. What'll happen is that the lemon juice will start to turn into a delightful foam. Then add enough ice to cool it and crunch this for a minute or so.

After pouring into a glass, I like to toss a little salt onto the drink to give it a margarita-like sensation.

2 comments:

  1. Add a little fresh ginger. Yum. And make it with honey instead of sugar for a more "rustic" taste.

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  2. Anonymous2:24 PM

    Add some lemon zest, or use Meyer lemons, and it's even better.

    You can jazz it up my dipping the edge of the drinking glasses in sugar (similar to a Margarita drink).

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